Lunch – Served 11.30-16.30
Italian Meatballs – Handmade Beef and Pork Meatballs in a Rich Tomato Sauce. Served with Crusty 11.75
Multiseed Brown Baguette (GF available)
Add Grilled Cheddar – 1.00
Eating House Ploughman’s Lunch – Pork Pie, Charcoal Cheddar, Home Baked Ham, Pickles, Home–Made 11.50
Chutney, Coleslaw, Apple, and Crusty Multiseed Brown Baguette (GF available without Pork Pie with French Brie)
Greek Giant Bean Stew – Beans and Vegetables Cooked in a Rich Sauce with Fresh Herbs and Sundried 11.00
Tomatoes. With Crusty Multiseed Brown Baguette (GF available) (Vegan)
Add Feta Cheese – 1.50
Summer Beetroot and Goats Cheese Salad – Mixed Salad, Beetroot, Mandarin, Almonds, Pomegranate 11.00
Molasses and Goats Cheese (GF available)
Feta and Spinach Filo Topped Pie – With Dressed Mixed Salad, Coleslaw and New Potatoes 11.25
Quinoa, Squash and Pear Salad – Pomegranate and Pumpkin Seeds. With Fresh Mixed Salad (Vegan) 11.00
Add Stilton for – 1.50
Coronation Chicken OR Tofu Salad – Mixed Salad, with Fruity Spiced Coronation Chicken or Spiced Tofu, 12.00
Fried Mango Fritters, Coriander and Toasted Almonds. Served with a Popadom (GF available)
Quiche of the Day – With Dressed Mixed Salad, Coleslaw and New Potatoes 11.25
Massaman Vegetable Curry – Sweet Potato, Squash, Green Beans, Cauliflower and Chick Peas in an 11.50
Aromatic Curry Sauce garnished with Toasted Coconut and Coriander. Served with Flatbread (GF available) (Vegan)
Soup of the Day – With Multiseed Brown Baguette and Butter (GF available) (Vegan available) 6.75
Soup and a Sandwich – Cup of Soup with Your Choice of Traditional Sandwich from Below (GF available) 10.00
Upgrade to a Soup with Filled Baguette from Below (Vegan available) (GF available) 12.00
Traditional Sandwiches – On Granary or White Sliced Bread. With Dressed Mixed Salad and Coleslaw 8.00
(Also Available on Gluten Free Bread Roll or Flatbread)
Ham and Mustard Mayonnaise Egg Mayonnaise
Cheddar and Homemade Chutney Tuna Mayonnaise
Filled Baguettes (Brown Multiseed) – With Dressed Mixed Salad and Coleslaw
(Also Available on Gluten Free Bread Roll or Flatbread)
Ham, Brie and Homemade Spiced Pear and Apple Chutney (GF available) 9.75
Tuna, Red Onion and Cheddar Melt (GF available) 9.75
Crumbled Feta, Mint and Homemade Humous 9.75
Brie, Bacon and Homemade Onion Marmalade (GF available) 9.75
Roast Vegetables and Homemade Humous (GF available) (Vegan available) 9.75
Add Feta Cheese – 1.50
Crispy Bacon and Egg Mayonnaise (GF available) 9.75
Spiced Tofu, Homemade Humous and Pomegranate Molasses (Vegan available) 10.00
Coronation Chicken OR Tofu with Toasted Almonds 10.00
Jacket Potatoes – With Dressed Mixed Salad and Coleslaw (GF)
Tuna and Cheddar Melt 9.75 Greek Giant Beans (Vegan available) 9.75
Cheese and Beans 9.75 Baked Beans (Vegan available) 9.50
Cheddar Cheese 9.50 Roast Vegetables and Humous(Vegan available)9.75
Sides
Potato Wedges (Vegan)(GF) – 4.00 Bowl of Crisps (Vegan)(GF) – 1.50 Homemade Coleslaw 2.00
Humous and Flatbread (Vegan) (GF available) – 4.50 Dressed Side Salad (Vegan)(GF) – 4.00